palak paneer

 palak paneer 


Spinach                              2 finely chopped  

cottage cheese                   2 cut  pieces

 onion                                  2  cut finely

tomato                                4 crushed  

green chillies                    5 chopped

ginger paste                      1 tesp 

garlic  paste                      1 tesp

chili powder                    1 teaspoon

meda                                 1 tablespoon

 ghee butter                    Half cup 

 salt                                  customized


1 Spinach should roll and paste on the light heat without water. 

 thing is, mole the cheese and heat the golden. 

Heat the ghee and fry the onion, ginger and garlic and turn it down. 

Add tomatoes, chili powder, salt and flour and cook for 5 minutes.

 Put a spinach paste and cook some diricook Finally mix cheese pieces and cook 3 minutes Make hot serv.

palak paneer

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